This summer Adventure to Akoya at over 50 of WA’s top restaurants


This summer, over 50 restaurants are showcasing WA’s top chefs’ creativity by presenting the Akoya on their menus.

Plus your chance to win

When you Adventure to Akoya, you could win a bespoke foodie trip to Albany! Simply order an Akoya dish from any participating restaurant and tag @leeuwincoast on Instagram for your chance to win! Find out more now.

Healthy oceans mean healthy seafood

Sustainably grown in the pristine waters off Albany and Garden Island. Leeuwin Coast believes in working sustainably to support our ocean ecosystems. We’re continually exploring ways to improve so that the taste of produce from pristine Western Australian waters can be enjoyed for generations to come.

Our local team is committed to the wellbeing of WA oceans

Sustainably grown and harvested in the warm flowing currents off the West Australian coast

Inspired by the swift-flowing Leeuwin Current, Leeuwin Coast is uniquely West Australian. From our delicate Akoya to our fresh Rock Oysters, the taste is unparalleled – as clean and pure as the pristine waters in which they are grown.

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